With a passion to bring old-world skill into today’s marketplace,
Mark Leyen, owner, has taken over his family’s butcher shop.
Offering quality, local meats for 3 generations, Leyen and Son Meats has been family owned and operated since 1939. We’re passionate about local farms, local business and the Westside! We’d love to connect with you, so stop by, drop us an email or give us a call!
CLICK ON THE LINKS BELOW FOR PRODUCT INFORMATION:
Call ahead to check on availability and preorder your meat!